£29.95
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity
Cuban food is known worldwide for its blend of bright colours and intense flavors, and Cuba: The Cookbookis the first book to celebrate and document comprehensively its cuisine and contemporary food culture. Collected by those who best know the entire Cuban culinary landscape, the 350 home-cooking recipes in this compendium explore the country's myriad traditions and influences - from Spanish to Soviet to Chinese - through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts, and more.
Specifications:
£55.00
Archive is the first book by Sofia Coppola, covering the entirety of her singular and influential career in film. Constructed from Coppola’s personal collection of photographs and ephemera, including early development...
£30.00
Decorating in black and white is perennially popular and eternally chic. Hilary Robertson demonstrates how, whether used alone or together, these contrasting shades can create dramatic effects at home, from...
£49.95
The first and only survey of Japanese design as seen through the lens of Japan’s traditional colour spectrum – an exquisitely packaged fresh take on a universally popular topic The traditional colours of Japan...